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1 kg sea bream, 5-10 fish per kg, cleaned and vacuum packaged

Al-Dinnis Al-Wanis Store provides the best types of fish , including the sea bream, which has a high nutritional value, in addition to its different cooking methods. It is considered a fish Sea bream is one of the most distinctive fish available in the markets.

Characteristics of the sea bream, the best type of fish

• Name in Arabic: Sea bream, or Safi fish.
• English name: Siganus rivulatus
• Source: Tabuk Fish Company farms in the northern Red Sea.

Features of sea bream

• The best types of fish with a delicious and appetizing taste.
• It has a high nutritional value, providing the body with vitamins and minerals.
• One of the best types of fish For many people.
• It has several names depending on the region in which it is located.
• This fish feeds on herbs, so it has a delicious taste and its meat is light and very healthy.
• An oil called Safi oil is extracted from it, which treats joints, muscles and nerves.
• The sea bream is characterized by having no scales on its body.

How to cook sea bream

• Wash the fish with cold water.
• Mix a mixture of chopped onion pieces with garlic, pepper, and some mint and parsley leaves.
• Add your favorite fish seasoning to the mixture.
• Add more lemon juice to this special mixture.
• Arrange the fish in a tray and place it in the oven until fully cooked.
• You can put it on charcoal grill or in regular grilling methods.
• Sea bream can also be fried.
• Served with red rice cooked with sugar or pomegranate molasses.